Climate perceptions of rural communities in south Rajasthan

A recent study in SPWD’s project location in south Rajasthan looks at the impact of climate variability on agriculture production, food security and livestock. Smallholder farmers here face a gamut of agricultural production risks, which has got further accentuated because of climate uncertainties that present new risks and vulnerabilities. The study ‘Climate perceptions of households… Read More Climate perceptions of rural communities in south Rajasthan

Rice farms are not climate-smart, says study

Agriculture along with land use change, is an important source of climate change, and contributes to 31 percent of anthropogenic greenhouse gas (GHG) emissions, mostly in developing countries. BMZ-GIZ program on ‘Soil protection and rehabilitation for food security’ as part of Germany’s special initiative “One world – no hunger” has been pushing the climate-smart agriculture… Read More Rice farms are not climate-smart, says study

Indigenous communities forced to cede ground

Indigenous peoples are recognized and identified as distinct peoples in India through the constitution. Further, the indigenous tribal council is constitutionally recognized in India and there are specific state institutions established to deal with their rights and development. India is among the few countries where constitutional or statutory laws recognize indigenous peoples’ rights to land,… Read More Indigenous communities forced to cede ground

Farmers’ perception of hybrid rice in Jharkhand

A study by SPWD indicates that the use of hybrid seeds in rice raises concerns regarding the inputs required and their overall effect on human health, the soil and environment. The study titled ‘Effects of hybridisation on secondary characteristics of rice plants’ assesses the effects of rice hybridization, and its harmful effects on the quality… Read More Farmers’ perception of hybrid rice in Jharkhand